Lukes Southeast Asian Dishes

Search This Blog

Prik Nam Pla (Thai Chillies In Fish Sauce)

on April 28, 2023

Get link
Facebook
X
Pinterest
Email
Other Apps

6 red Thai Chillies, sliced

1/2 cup fish sauce

Step 1: Slice your chillies and add them to a jar.

Step 2: Add the fish sauce and mix together, serve!!! :) :) :)

Get link
Facebook
X
Pinterest
Email
Other Apps

Comments

Laotian Sticky Rice

Laotian Sticky Rice Ingredients Glutinous Rice (I used 1 cup, use as much as you like). water for soaking water for steaming the rice Tools For Cooking I used a traditional sticky rice steamer, but I am sure you can use a regular steamer ...

Lao-Style Sour Fish Soup

1 whole fish of your choice, cut into steaks 2 litres of water 5 garlic cloves, roasted 5 Thai chillies, roasted 4 lemongrass stalks, crushed 2 red onions, or 4 red shallots, chopped or crushed 1 teaspoon MSG (optional) 2 tablespoons sugar 1/2 cup tamarind puree, from a jar 2 tablespoons fish sauce Step 1: Add the water to a cooking pot, and add the fish. Step 2: Add the garlic, chillies, and lemongrass, and shallots, simmer until the fish is nearly cooked. Step 3: Add the tamarind, and season with fish sauce, MSG, and sugar. Add more seasonings if needed. Step 5: Serve and enjoy with rice. :D :D :D

Fried Tilapia

Fried Tilapia 1 whole tilapia, scaled and gutted salt, plenty of salt hehe oil, for frying Step 1: Sprinkle plenty of salt over your fish. Step 2: Heat your oil to 200c. Step 3: Fry your fish until yummy and crispy!! Enjoy your meal with plenty of rice and dipping sauces ;D :D :D :D.

Powered by Blogger

Prik Nam Pla (Thai Chillies In Fish Sauce)

Comments

Post a Comment